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| Ingredients | Scientific Name | Qty |
|---|---|---|
| Patola | Trichosanthes dioica (Pl.) | 0.36 g |
| Katuka | Picrorhiza kurroa (Rz.) | 0.36 g |
| Chandana | Santalum album (Ht.Wd.) | 0.36 g |
| Murva | Marsdenia tenacissima (Rt.) | 0.36 g |
| Guduchi | Tinospora cordifolia (St.) | 0.36 g |
| Pata | Cissampelos pareira (Rt.Tr.) | 0.36 g |
| Guda | Jaggery | 1.086 g |
| Madhu | Honey | 0.543 g |
Skin disease of children and Jaundice
15 to 30 ml twice daily for adults, Pediatric dose: 5 to 10 ml twice daily after food, or as directed by the Physician.