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Ingredients | Scientific Name | Qty |
---|---|---|
Sunti | Zingiber officinale (Rz.) | 1.25 g |
Maricha | Piper nigrum (Fr.) | 1.25 g |
Pippali | Piper longum (Fr.) | 1.25 g |
Ajamoda | Apium leptophyllum (Fr.) | 1.25 g |
Saindhava | Rock salt | 1.25 g |
Jeeraka | Cuminum cyminum (Fr.) | 1.25 g |
Krishnajeeraka | Carum carvi (Fr.) | 1.25 g |
Hingu | Ferula asafoetida (O.R.)(Purified) | 1.25 g |
Colic pain, Indigestion, Anorexia, Abdominal Parasites
5 to 10 g with ghee before food for adult, Pediatric dose 1 to 3gm, or as directed by the Physician