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Ingredients | Scientific Name | Qty |
---|---|---|
Aswagandha | Withania somnifera (Rt.) | 0.6 g |
Kapikachu | Mucuna pruriens (Sd.) | 0.768 g |
Yashtimadhu | Glycyrrhiza glabra (Rt.) | 0.384 g |
Munjathaka | Orchis latifolia (Rt.Tr.) | 0.096 g |
Twak | Cinnamomum zeylanicum (St.Bk.) | 0.144 g |
Patra | Cinnamomum tamala (Lf.) | 0.144 g |
Jathipathala | Myristica fragrans (Sd.Kr.) | 0.144 g |
Lavangam | Syzygium aromaticum (Fl.) | 0.144 g |
Thugaksheeri | Maranta arundinacea (Rz.) | 0.192 g |
Ajamamsa | Goats meat | 4.8 g |
Sitha | Sugar | 4.8 g |
Ghrutha | Ghee | 0.4 g |
Madhu | Honey | 1.5 g |
Cough, Asthma and Tuberculosis,
10 to 15g once or twice daily with hot milk, or as directed by the Physician.