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Ingredients | Scientific Name | Qty |
---|---|---|
Hingu | Ferula asafoetida (O.R)(Purified) | 0.042 g |
Vacha | Acorus calamus (Rz.) | 0.042 g |
Hareethaki | Terminalia chebula (P.) | 0.042 g |
Ajagandha | Cleome gynandra (Rt.) | 0.042 g |
Dadima | Punica granatum (P.) | 0.042 g |
Ajamoda | Apium leptophyllum (Fr.) | 0.042 g |
Dhanyakam | Coriandrum sativum (Fr.) | 0.042 g |
Pata | Cissampelos pareira (Rt.Tr.) | 0.042 g |
Pushkaramoola | Inula racemosa (Rt.) | 0.042 g |
Sati | Hedychium spicatum (Rz.) | 0.042 g |
Hapusha | Juniperus communis (Rt.) | 0.042 g |
Chithraka | Plumbago zeylanica (Rt.Tr.) (Purified) | 0.042 g |
Yavakshara | Carbonate of potash | 0.042 g |
Sarjakshara | Sodium Chloride + Sodium Sulphate | 0.042 g |
Sunti | Zingiber officinale (Rz.) | 0.042 g |
Maricha | Piper nigrum (Fr.) | 0.042 g |
Pippali | Piper longum (Fr.) | 0.042 g |
Saindhava | Rock salt | 0.042 g |
Vida lavana | Sonchal salt | 0.042 g |
Samudra lavana | Sea salt | 0.042 g |
Jeeraka | Cuminum cyminum (Fr.) | 0.042 g |
Chavya | Piper retrofractum (Rt.) | 0.042 g |
Chincha | Tamarindus indica (Fr.P.) | 0.042 g |
Amlavetasa | Garcinia pedunculata (Fr.) | 0.042 g |
Same as choorna but more effective in abdominal pain.
1 to 2 Gulikas twice daily, with ginger juice or with proper adjuvant, or as directed by the Physician.