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Ingredients | Scientific Name | Qty |
---|---|---|
Nimba | Azadirachta indica (St.Bk.) | 4.94 g |
Guduchi | Tinospora cordifolia (St.) | 4.94 g |
Vasa | Adhatoda vasica (Rt.) | 4.94 g |
Patola | Trichosanthes dioica (Pl.) | 4.94 g |
Kandakari | Solanum xanthocarpum (Rt.) | 4.94 g |
Pata | Cissampelos pareira (Rt.Tr.) | 0.12 g |
Vidanga | Embelia ribes (Fr.) | 0.12 g |
Devadaru | Cedrus deodara (Ht.Wd.) | 0.12 g |
Gajapippali | Scindapsus officinalis (Fr.) | 0.12 g |
Yavakshara | Carbonate of Potash | 0.12 g |
Sarjakshara | Sodium Sulphate + Sodium Chloride | 0.12 g |
Sunti | Zingiber officinale (Rz.) | 0.12 g |
Haridra | Curcuma longa (Rz.) | 0.12 g |
Satapushpa | Anethum sowa (Fr.) | 0.12 g |
Chavya | Piper retrofractum (Rt.) | 0.12 g |
Kushta | Saussurea lappa (Rt.) | 0.12 g |
Jyothishmati | Celastrus paniculatus (Sd.) | 0.12 g |
Maricha | Piper nigrum (Fr.) | 0.12 g |
Kutaja | Holarrhena antidysenterica (St.Bk.) | 0.12 g |
Ajamoda | Apium leptophyllum (Fr.) | 0.12 g |
Chithraka | Plumbago zeylanica (Rt.Tr.) (Purified) | 0.12 g |
Katuka | Picrorhiza kurroa (Rz.) | 0.12 g |
Ballathaka | Semecarpus anacardium (Fr.) (Purified) | 0.12 g |
Vacha | Acorus calamus (Rz.) | 0.12 g |
Pippalimoola | Alpinia galanga (Rz.) | 0.12 g |
Rasna | Piper longum (Rt.) | 0.12 g |
Visha | Rubia cordifolia (Rt.) | 0.12 g |
Manjishta | Aconitum heterophyllum (Rt.Tr.) | 0.12 g |
Athivisha | Aconitum ferox (Rt.) (Purified) | 0.12 g |
Yavani | Trachyspermum ammi (Fr.) | 0.12 g |
Guggulu | Commiphora wightii (O.R.) (Purified) | 2.45 g |
Rheumatic disorders, Ulcers, Gout and Skin diseases
1. 15 ml twice daily, with four times of lukewarm water, one hour before food, or as directed by the Physician.