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| Ingredients | Scientific Name | Qty |
|---|---|---|
| Hareethaki | Terminalia chebula (P.) | 1.5 g |
| Punarnava | Boerhaavia diffusa (Rt.) | 1.5 g |
| Haridra | Curcuma longa (Rz.) | 1.5 g |
| Pippalimoola | Piper longum (Rt.) | 1.5 g |
| Chithraka | Plumbago zeylanica (Rt.Tr.)(Purified) | 1.5 g |
| Eranda | Ricinus communis (Rt.) | 1.5 g |
| Mustha | Cyperus rotundus (Rz.) | 1.5 g |
| Jeeraka | Cuminum cyminum (Fr.) | 1.5 g |
| Devadaru | Cedrus deodara (Ht.Wd.) | 1.5 g |
| Pippali | Piper longum (Fr.) | 1.5 g |
Oedema and Gout
15 ml twice daily, with four times of lukewarm water, one hour before food, or as directed by the Physician.