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Ingredients | Scientific Name | Qty |
---|---|---|
Karpasa | Gossypium herbaceum (Sd.) | 2 g |
Bala | Sida retusa (Rt.) | 2 g |
Mashaparni | Phaseolus mungo (Sd.) | 2 g |
Kulatha | Vigna unguiculata (Sd.) | 2 g |
Devadaru | Cedrus deodara (Ht.Wd.) | 0.091 g |
Bala | Sida retusa (Rt.) | 0.091 g |
Rasna | Alpinia galanga (Rz.) | 0.091 g |
Kushta | Saussurea lappa (Rt.) | 0.091 g |
Sarshapa | Brassica juncea (Sd.) | 0.091 g |
Sunti | Zingiber officinale (Rz.) | 0.091 g |
Satapushpa | Anethum sowa (Fr.) | 0.091 g |
Pippali | Piper longum (Rt.) | 0.091 g |
Chavya | Piper retrofractum (Rt.) | 0.091 g |
Sigru | Moringa oleifera (St.Bk.) | 0.091 g |
Punarnava | Boerhaavia diffusa (Rt.) | 0.091 g |
Ajadugdha | Milk of goat | 10 ml |
Thaila | Sesame oil | 10 ml |
Neurological complaints, Rheumatic pain, Paralysis, Periarthritic shoulder, Facial Palsy and Cervical Spondylosis
Thailam is for applying over the Head, or as directed by the Physician.