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| Ingredients | Scientific Name | Qty |
|---|---|---|
| Decoction of : | ||
| Ajasira | Goat's head | 1.92 g |
| Karpasa | Gossypium herbaceum (Sd.) | 1.6 g |
| Bala | Sida retusa (Rt.) | 1.6 g |
| Masha | Phaseolus mungo (Sd.) | 1.6 g |
| Kulatha | Dolichos biflorus (Sd.) | 1.6 g |
| Paste of : | ||
| Devadaru | Cedrus deodara (Ht.Wd.) | 0.125 g |
| Bala | Sida retusa (Rt.) | 0.125 g |
| Rasna | Alpinia galanga (Rz.) | 0.125 g |
| Kushta | Saussurea lappa (Rt.) | 0.125 g |
| Sarshapa | Brassica juncea (Sd.) | 0.125 g |
| Nagara | Zingiber officinale (Rz.) | 0.125 g |
| Satapushpa | Anethum sowa (Sd.) | 0.125 g |
| Pippalimoola | Piper longum (Rt.) | 0.125 g |
| Chavya | Piper brachystachyum (Rt.) | 0.125 g |
| Sigru | Moringa oleifera (St.Bk.) | 0.125 g |
| Punarnava | Boerhaavia diffusa (Rt.) | 0.125 g |
| Base and Others : | ||
| Tila Thaila | Sesame oil | 10 ml |
| Ksheera | Cow's milk | 10 ml |
Head-ache, Neck pain, Cervical spondylosis
Required quantity to be applied on the head or as directed by the Physician