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Ingredients | Scientific Name | Qty |
---|---|---|
Punarnava | Boerhaavia diffusa ( Pl.) | 16.67 g |
Bilva | Aegele marmelos ( Rt. St.Bk.) | 1.667 g |
Shyonaka | Oroxylum indicum ( Rt. St.Bk.) | 1.667 g |
Gambhari | Gmelina arborea (Rt. St.Bk.) | 1.667 g |
Patala | Stereospermum suaveolens (Rt. St.Bk.) | 1.667 g |
Agnimantha | Premna corymbosa (Rt. St.Bk.) | 1.667 g |
Prisniparni | Uraria picta (Pl.) | 1.667 g |
Salaparni | Desmodium gangeticum (Pl.) | 1.667 g |
Bruhathi | Solanum indicum (Pl.) | 1.667 g |
Kantakari | Solanum xanthocarpum (Pl.) | 1.667 g |
Gokshura | Tribulus terrestris (Pl.) | 1.667 g |
Jeevanthi | Holostemma ada-kodien (Rt.) | 1.667 g |
Kakoli | Withania somnifera (Rt.) | 1.667 g |
Eranda | Ricinus communis (Rt.) | 1.667 g |
Satavari | Asparagus racemosus (Rt.Tr.) | 1.667 g |
Darbha | Imperata cylindrical (Rt.) | 1.667 g |
Kasa | Saccharum spontaneum (Rt.) | 1.667 g |
Bana | Saccharum bengalense (Rt.) | 1.667 g |
Kusa | Desmostachya bipinnata (Rt.) | 1.667 g |
Ikshu | Saccharum officinarum (Rt.) | 1.667 g |
Mundi | Sphaeranthus indicus (Rt.) | 1.667 g |
Pippali | Piper longum (Fr.) | 0.33 g |
Pippali | Piper longum (Rt.) | 0.33 g |
Saindhava | Rock salt | 0.33 g |
Yashtimadhu | Glycyrrhiza glabra (Rt.) | 0.33 g |
Madhooka | Madhuca indica (Fl.) | 0.33 g |
Draksha | Vitis vinifera (Dr.Fr.) | 0.33 g |
Yavani | Trachyspermum ammi (Fr.) | 0.33 g |
Sunti | Zingiber officinale (Rz.) | 0.33 g |
Eranda thaila | Castor oil | 10 ml |
Godugdha | Cow milk | 6.94 ml |