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| Ingredients | Scientific Name | Qty |
|---|---|---|
| Sahachara | Barleria prionitis (Pl.) | 15.625 g |
| Bilva | Aegle marmelos (Rt.St.Bk.) | 1.56 g |
| Agnimantha | Clerodendrum phlomidis (Rt.St.Bk.) | 1.56 g |
| Shyonaka | Oroxylum indicum (Rt.St.Bk.) | 1.56 g |
| Patala | Stereospermum suaveolens (Rt.St.Bk.) | 1.56 g |
| Gambhari | Gmelina arborea (Rt.St.Bk.) | 1.56 g |
| Prsnaparni | Uraria picta (Rt.) | 1.56 g |
| Salaparni | Desmodium gangeticum (Rt.) | 1.56 g |
| Bruhathi | Solanum indicum (Rt.) | 1.56 g |
| Kandakari | Solanum xanthocarpum (Rt.) | 1.56 g |
| Gokshura | Tribulus terrestris (Pl.) | 1.56 g |
| Satavari | Asparagus racemosus (Rt.Tr.) | 7.81 g |
| Useera | Vetiveria zizanioides (Rt.) | 0.156 g |
| Nakha | Apple snail operculum | 0.156 g |
| Kushta | Saussurea lappa (Rt.) | 0.156 g |
| Chandana | Santalum album (Ht.Wd.) | 0.156 g |
| Ela | Elettaria cardamomum (Sd.) | 0.156 g |
| Dhyamaka | Cymbopogon martinii (Pl.) | 0.156 g |
| Priyangu | Callicarpa macrophylla (Fl.) | 0.156 g |
| Kurutaka | Pergularia daemia (St.) | 0.156 g |
| Hribera | Coleus vettiveroides (Rt.) | 0.156 g |
| Silajit | Asphalt (Purified) | 0.156 g |
| Manjishta | Rubia cordifolia (Rt.) | 0.156 g |
| Jatamamsi | Nardostachys grandiflora (Rz.) | 0.156 g |
| Agaru | Aquilaria agallocha (Ht.Wd.) | 0.156 g |
| Devadaru | Cedrus deodara (Ht.Wd.) | 0.156 g |
| Jatamanchi | Nardostachys jatamansi (Rz.) | 0.156 g |
| Satapushpa | Anethum sowa (Fr.) | 0.156 g |
| Sallaki | Boswellia serrata (Exd.) | 0.156 g |
| Thakara | Valeriana wallichii (Rt. | Rz.) |
| Godugdha | Cows milk | 10 ml |
| Ghrutha | Ghee | 1.67 ml |
| Eranda thaila | Castor oil | 1.67 ml |
| Thaila | Sesame oil | 6.67 ml |
All types of Rheumatic diseases especially affected in the lower extremities, Lumbago, Varicose veins, Mental disorders,etc.
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